Oreganol Oil of Oregano 8ml
Oreganol P73 is the only certified-wild Mediterranean oregano oil
North American Herb & Spice was the first company to introduce edible oil of oregano to the North American market. To be edible, this essential oil must be made only from wild, mountain-grown Mediterranean oregano, free of all chemicals and pesticides.
Oreganol has the ideal profile, which is P73. Oreganol P73 is a specific blend of several high-grade medicinal wild oreganos. This P73 oregano has a high percentage of calcium, magnesium, and zinc, which are absorbed from the mineral-rich soil that it grows in. Polyphenol content is a reliable indicator of high-quality oregano oil, carvacrol being the most publicized. But carvacrol is not the only indicator of high-quality oregano, since the plant produces over 50 known-to-date substances which may work synergistically.
A low thymol content plays an enormous role in high-quality oregano oil and is often ignored as a factor. Often high carvacrol levels are accompanied by higher thymol levels. To provide our customers with the highest quality oregano oil available, NAHS has blended several species of oregano, creating a delicate, synergistic balance of over 50 phytochemicals. While most, if not all, of our competitors will distract potential customers with claims of “High Carvacrol,” NAHS meticulously takes into account thymol content, as well as other factors, to ensure our customers receive the purest, highest quality oregano oil available.