Master Indian Spice Chana Masala Vegan Spice Kit, 22.9g (serves 4)

Package Description: This sumptuous, hearty, Punjabi version of the classic vegan dish is one of the most delicious authentic Chana Masalas there is. A breakfast favourite, this entree is served on-the-go with naan or roti by street vendors in Lahore

What you will need to make this recipe:

1. Canned chickpeas 500g
2. Onion - 1 medium sized
3. Oil - 2 tbsp
4. Boiled potato -1 (optional)
5. Vegetable stock 350ml (optional)
6. Cilantro for garnish
7. Regular coconut milk - 1/2 cup

Heat Level: Traditionally served medium to spicy, but you make yours are HOT as you like!!!

Ingredient Breakdown:

*GARAM MASALA: (CORIANDER, CINNAMON, CUMIN, GINGER, CLOVES, CARDAMOM, BLACK PEPPER)

Serving Size : 4 

Cook Time: 35 Minute

Features:

• Easy-to-find grocery list
• Simple enough for beginner cooks
• Adjustable spiciness
• Easy step-by-step recipe, designed after the original recipe
• 4 spice pouches
• premium-quality, fresh spices to impart a truly authentic flavour
• Beats any one-step spice mix, paste or sauce.