Organic
A hot, pungent, slightly sweet spice. Use it in rubs, marinades, dressings, dips, glazes, sauces, and to complement beef, pork, fish, vegetables, and cheese.
Mustard Seed Yellow is low in Saturated Fat, and very low in Cholesterol and Sodium. It is a good source of Dietary Fiber, Protein, Calcium, Iron, Magnesium, Phosphorus, and Manganese, and a very good source of Selenium.
