We're raising the stakes when it comes to pasta! We made grain-free fusilli noodles out of cassava flour, without any gluten, GMOs, or any of the top 8 allergens. Our vegan fusilli noodles are rich in fibre and completely paleo-friendly. They're so good that you won't even realize that they're healthy!
INGREDIENTS
Organic Cassava Flour, Water.
Produced in a dedicated gluten-free facility.
Product is free of milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, and soy.
