Our delicate organic extra virgin olive oil has a milder profile and can please the most fussy palates with its buttery taste slightly reminiscent of mint and green banana. Its dominant green almond flavour makes it pleasant to the nose and mouth. It works wonders in homemade mayonnaise and pesto.
Use: To prepare pan-fried dishes, vinaigrettes and baked dishes.
Smoke point: 329°F / 165°C
Extraction: Cold extraction - Raw
Origin: Spain or Argentina
Ingredients: Olives
Certifications: Non-GMO - Organic Canada
Naturally gluten free
